Sophisticated Easter Style
I like to celebrate Easter with a springtime flair when setting my Easter table. No bunnies, no eggs, no chicks - the lovely colors of spring are all the theme I need to set a gorgeous table. Here are some of my favorite inspiration photos that I’ll be using to help style my Easter Brunch table.
This lavish display of spring blooms paired with pastel floral linens set my heart aflutter, especially for dining al fresco.
Casa de Perrin always inspires with their tablescapes, and the lovely simple wildflower arrangements by Eric Buterbaugh, paired with lilac, pink and rose gold china, crystal, and flatware is prettily perfect.
Another Casa de Perrin delight. I’m not sure which I love more, the peach plates or the white-handled brushed gold flatware, but I think I’d love anything paired with the loose arrangement of garden roses. So simple, yet so stunning.
For a buffet-style brunch, I love the idea of using lovely yellow forsythia as a sideboard centerpiece. Here, paired with lemons and an aqua cake stand, it says we love our Easter pastels but we aren’t going to put out Peeps.
For a casual brunch, the idea of pink tulips tucked into spring green gingham napkins just makes me happy, and that’s never a bad thing...
For more spring table inspiration, please visit my Tablescapes Pinterest board.